I knew that if I wanted this series to be complete, I would HAVE to include a post on juicing. The problem is- I am admittedly NOT a juicing expert. Because I used the Bill Henderson protocol to beat my cancer (which does not require or even suggest much juicing,) I did not know about the immense POWER and popularity of juiced vegetables in the anti-cancer lifestyle until later in my anti-cancer protocol.
So with that in mind, I called in my AMAZING friend Kayle Martin to cover this one for me!
I met Kayle in January of 2009, a few months after both of us were diagnosed with cancer, Kayle at 30 and me at 26. We both were seeking help and detox at the Living Foods Institute here in Atlanta. I got to know Kayle much better after two days at LFI when my husband and I invited her to stay with us at our apartment so she could save money on her hotel costs. We bonded over wheatgrass shots and the fact that we had to do enemas and colonics several times daily as part of our detox protocol, not something many of our 20 and 30-something friends were experiencing along with us.
I am forever and ever grateful for the friendship that Kayle and I formed in those short 12 days together!
After leaving Atlanta, Kayle continued on her alternative/natural healing journey for several more months until deciding that a more integrated approach was fitting for her situation. She is a hard-core vegan and is extremely experienced in the area of juicing and juicers. Please visit and LIKE her Facebook page and make sure to visit her blog in the next coming months!